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Filling a Void
When our son was diagnosed with celiac, it seemed overwhelming to learn all the information needed to live a healthy life and still have "favorite" foods. Luckily, we attended a monthly Celiac Sprue Association support meeting where Olivia's Oven provided samples of bread, cakes, cookies, and donut holes. Not only was the food tasty and gluten free, it also filled a dietary void. Since that day, we have used Olivia's Oven products for everyday needs (bread, buns, and muffins) as well as for special occasions and holidays (cakes, pies, and cookies). We now find it possible to once again eat at our favorite pizza restaurant, because Olivia's Oven supplies them with gluten free pizza crust. We sincerely appreciate Carreen's dedication to delicious gluten free products as well as her genuine caring about the people she serves.
Buddy, Carolyn and Lee J.
Time-Saving Service
When our son, Max, was diagnosed with celiac disease I was horrified and overwhelmed at the thought of having to bake our own bread, pizza dough, desserts, etc. I honestly did not know how I was going to do it. Where in the world was I going to find the time while working a full time job, and who was going to teach me how to bake since I lack the "baking gene"? As fate would have it, just a few days after Max's diagnosis, the KC Star newspaper had a snippet about Olivia's Oven. They made gluten-free bread, brownies, cookies, etc. I couldn't dial the phone number fast enough! After talking with Carreen, one of the owners, I knew everything was going to be okay. She put my fears and anxiety to rest! We regularly order many of the goodies—sourdough bread, donut holes, pizza crust, cookies, cupcakes, and our birthday cakes! It is all, as the motto states, "deliciously gluten-free". Not only is the food delicious, I give their service 5 stars! Carreen is always cheerful and reliable. What a lifesaver Olivia's Oven has been for us!
Anna D.
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Welcome to Olivia's Oven
where our mission is to offer superior quality, Gluten-free, Dairy-free, and Nut-free breads and desserts without sacrificing the taste. Download our menu on the "about us" page.
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We don’t add any preservatives to our products; therefore, it is necessary to place products in the freezer after purchase. Our products will freeze for up to three months. For more questions about freezing, thawing, or warming our products, please e-mail us here. Due to the heat, we cannot ship during June, July and August. Thank you for your understanding.
Download our Menu
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You will now found your favorite Olivia's Oven products for purchase at the Shawnee Hy-Vee (63rd & Pflumm) in the freezer case across from the Meat Department. We will no longer offer weekly deliveries to the Hy-Vee stores except what is listed below. |
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Hy-Vee Updates: |
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Our Pizza Crusts will be available for purchase at the following locations:
Olathe (119th & Ridgeview) - take-n-bake
BarryRoad - take-n-bake
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Our Pizza Crusts & Hamburger Buns will be available for purchase at the following locations:
Lee's Summit East - 291 & Rice Road
Lawrence - 6th Street
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We have made the above changes so that we can focus on our family, we know this will be an adjustment for our customers, but we hope that you will understand how important it is that we put our family first. Please feel free to contact us with any questions.
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Looking for a place to eat that offers Gluten-Free options? The following restaurants offer a variety of our products: waldopizza.net , spinpizza.com, kcoldtownpizza.com, ingredientrestaurant.com, brgrkitchen.com, shawneepizza.com, Via's Pizzeria in Topeka, and Pizza Shoppe (7687 NW Prairie View Road).
Stop by for your favorite Olivia's Oven treat and a cup of coffee at One More Cup - a new coffee shop at 7408 Wornall, KCMO, onemorecupkc.com.
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For more information about Celiac Disease, please visit csaceliacs.org. |
For families seeking more information about Autism, please visit autismspeaks.org
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